Cranberry Walnut Apple Muffins
Ever since a friend shared this recipe with me, it's been a Thanksgiving and Christmas morning treat! Actually they're so good and easy they are great any time of the year and any time of the day.
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INGREDIENTS
Nutrition- 2cups cored peeled chopped apples
- 3⁄4cup sugar
- 2tablespoons oil
- 1
- 1 1⁄2cups flour
- 1 1⁄2teaspoons baking soda
- 1teaspoon cinnamon
- 1cup cranberries
- 1⁄2cup chopped walnuts
DIRECTIONS
- Preheat oven to 350 degrees.
- Grease a muffin pan.
- Combine apples, sugar and oil in a medium mixing bowl.
- Add egg and mix well.
- Combine dry ingredients in a separate mixing bowl.
- Add to apple mixture, mixing just until dry ingredients are moist.
- Stir in cranberries and walnuts (Batter will be dry).
- Spoon into the muffin cups and spread batter evenly.
- Bake for 25 to 30 minutes or until a toothpick inserted into the center of the muffins comes out clean.