Cranberry Sauce Moscow Mules
photo by Jonathan Melendez
- Ready In:
- Fill a cocktail shaker halfway with ice. Pour in the cranberry sauce, lime juice, honey, and vodka. Cover and shake vigorously until well combined and chilled through. Divide among four short glasses filled with ice.
- Top each off with ginger beer and then garnish with fresh cranberries, a cinnamon stick and a lime wedge!
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