Cranberry Relish from Tyler Florence
"Easy and tasty cranberry relish- a must have on Thanksgiving. So simple to make, no need to buy it in a can! Very simple, easy, quick and most importantly- TASTY!!"
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 2 (8 ounce) packages frozen cranberries
- 1 cup sugar
- 1 orange, juice and zest of
- 1 1⁄2 ounces Grand Marnier
directions
- Put cranberries in food processor (or blender).
- Top with suger, orange zest, orange juice and a shot of Grand Marnier.
- Pulse in short bursts until desired consistency.
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RECIPE SUBMITTED BY
Dantana
212
<p>I love to cook! But I don't do the weekday cooking, that is done by my awesome wife. I cook on the weekends and especially on our 'cheat day'- meaning every Sunday as we adapt to this low carb life. We have been doing this for a while and we really love to get those heart-stopping, brain-freezing receipes that low carbers crave throught the week. </p>
<p>Since the start of the year, I've lost 25 pounds and I'm hoping to lose more, but along the way I want to learn how to cheat really, REALLY good. Most of my cheat receipies come from here!</p>
