Cranberry Pecan Squares

Recipe by luvcookn
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 10-12
YIELD: 1 pan
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In small saucepan, combing cranberries with enough water to cover.
  • Cover and bring to boil. Remove from heat and let stand 1 minute.
  • Drain and let cool.
  • In bowl, cut butter into flour until fine crumbs.
  • Stir in 1/4 cup of the sugar and yogurt, mixing well.
  • Press evenly into lightly greased 8" square pan.
  • Bake 15 minutes at 350 degrees.
  • In bowl, beat eggs with remaining 1/2 cup sugar and salt until light.
  • Stir in cranberries.
  • Pour over base.
  • Sprinkle pecans evenly over top.
  • Bake 30 minutes.
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