Cranberry Orange Cookies With Crystallized Ginger

Recipe by Rita1652
READY IN: 30mins
SERVES: 30-40
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine flour, baking powder and salt.
  • Cream sugar and shortening together until light and fluffy.
  • Add cream, orange extract and grated orange rind.
  • Gradually add flour mixture.
  • Fold in cranberries and candied ginger.
  • Form dough into 2 logs, each about 1 1/2- inches in diameter.
  • Wrap in waxed paper and chill for at overnight.
  • Preheat oven to 375° and lightly grease cookie sheets.
  • Cut the logs into 1/4-inch thick slices and bake for 12-15 minutes.
  • For glaze mix together orange juice, powdered sugar and food coloring.
  • Drizzle on cooled cookies.
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