Cranberry-Nut Turkey Roll Ups

"Easy no-cook roll ups."
 
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photo by Marg (CaymanDesigns) photo by Marg (CaymanDesigns)
photo by Marg (CaymanDesigns)
photo by Marg (CaymanDesigns) photo by Marg (CaymanDesigns)
Ready In:
5mins
Ingredients:
6
Serves:
1
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ingredients

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directions

  • Spread mayonnaise and cranberry sauce on tortillas. Top with turkey, lettuce, and pecans. Roll up and serve.
  • Weight Watchers 4 points.

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Reviews

  1. Great for a quick, light lunch. I didn't have any lettuce, so I used sugar snap peas, and instead of pecans I used cashews. I also used dried cranberries instead of sauce (yes, I know, not really the same recipe, but I used what I had!) I thought the mayo and cranberry would be an odd combination, but it was surprisingly delicious!
     
  2. What a fun variation from the traditional turkey sandwich! I think it would be a little better with 'real' turkey instead of the deli variety though. Next time I'll eat the pecans separately. I couldn't really taste them on the wrap. BTW, it is 4 points per wrap according to the WW article on the website.
     
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Tweaks

  1. Great for a quick, light lunch. I didn't have any lettuce, so I used sugar snap peas, and instead of pecans I used cashews. I also used dried cranberries instead of sauce (yes, I know, not really the same recipe, but I used what I had!) I thought the mayo and cranberry would be an odd combination, but it was surprisingly delicious!
     

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