Cranberry Meatballs

Recipe by Diana Adcock
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READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together everything from beef to garlic-except butter.
  • Form into walnut size meatballs.
  • Heat butter in skillet to medium and fry meatballs until done.
  • Add to sauce and keep warm in a crockpot.
  • Sauce: Mix the three ingredients well, while stirring and bring to a boil.
  • Remove from heat and pour into a crockpot.
  • Keep on low.
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