Cranberry Chutney (Sauce W/ Raisins, Apples)

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READY IN: 24hrs 30mins
YIELD: 1 quart
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first 9 ingredients in a medium saucepan and simmer uncovered over medium heat, stirring regularly until the juice is released from the cranberries (they will start popping). This usually takes about 15 minutes.
  • Stir in onion, apple, and celery. Simmer 15 minutes more.
  • Remove from heat. Cool. Refrigerate overnight.
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