Cranberry Carrots

Recipe by BeckyF
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place carrots and water in a microwave container.
  • Cover and cook on high until just tender; drain and set aside.
  • In the same container, melt the cranberry sauce and margarine on 80% power.
  • Add the seasonings.
  • Pour sauce over carrots and mix well.
  • Serve warm.
Advertisement