Cranberry- Avocado Salsa

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READY IN: 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl whisk together lime juice, honey, jalapeno and red onion.
  • Cut each cranberry in half or chop them into 3 or 4 pieces- drain them on a paper towel to remove extra moisture.
  • Add avocado, cranberries, cilantro, salt and pepper to the honey/lime mixture and toss gently.
  • Serve with chips.
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