Cranberry Apricot Truffles

"Found this among my truffle recipes for the holidays. I love dark chocolate along with cranberries and apricots."
 
Cranberry Apricot Truffles created by Tisme
Ready In:
30mins
Ingredients:
4
Serves:
24
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ingredients

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directions

  • Place apricots, cranberries and orange zest in food processor. Pulse until fruit is chpped and forms a large ball. Form fruit mixture into 1 inch balls and place on a parchment lined baking sheet. In a saucepan over very low heat, melt chocolate. Drizzle one heaping teaspoon of melted chocolate over each fruit ball. Allow chocolate to harden, refrigerating if necessary.

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  1. flower7
    Lovely truffles! I halved the recipe and used a single-origin 70% Guatemalan chocolate. Used a double boiler to melt the chocolate and found it easier to just drop the balls in the chocolate and toss to cover then remove with a fork to the parchment paper. I used about 3 oz chocolate and had some leftover. After chilling in the fridge, they were perfect. Thanks for sharing!
     
  2. flower7
    Cranberry Apricot Truffles Created by flower7
  3. Sydney Mike
    Oh, yes ~ Using 4 ingredients that I do so love, these truffles were a delight to make, & so easily done, too! I'd thought about sharing them with a small group, but ended up keeping them all right here at home! Definitely something I've put on the schedule to make again several times before the beginning of the new year! Thanks so much for sharing a great keeper of a recipe! [Made & reviewed in Everyday Is a Holiday recipe tag]
     
  4. Tisme
    Cranberry Apricot Truffles Created by Tisme
  5. Tisme
    Cranberry Apricot Truffles Created by Tisme

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