Cranberry-Almond Chicken Salad

I love chicken salad and love Greek seasoning, so I knew this would be a winner in my book! I sometimes substitute toasted pecans for the slivered almonds. From Southern Living.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Preheat oven oven to 350°. Bake almonds in a single layer in a shallow pan 5 to 7 minutes or until lightly toasted and fragrant. Cool completely in pan on a wire rack (about 15 minutes).
  • Stir together almonds, chicken, dried cranberries, and remaining ingredients.
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RECIPE MADE WITH LOVE BY

@mailbelle
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@mailbelle
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"I love chicken salad and love Greek seasoning, so I knew this would be a winner in my book! I sometimes substitute toasted pecans for the slivered almonds. From Southern Living."
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  1. mailbelle
    I love chicken salad and love Greek seasoning, so I knew this would be a winner in my book! I sometimes substitute toasted pecans for the slivered almonds. From Southern Living.
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