Cracked Peppercorn Marinated Steaks

Submitted by ElizabethKnicely

"This robust marinade produces a wonderfully complex flavor for steak that's sure to have everyone clamoring for more!"

 

• Ready In: 36mins
• Ingredients: 5
• Serves: 8

ingredients

• 1 (1 1/3 ounce) package mccormick grill mates peppercorn & garlic marinade
• 1⁄4 cup red wine
• 1⁄4 cup olive oil
• 2 teaspoons Dijon mustard
• 2 2 lbs rib eye steaks (about 1-inch thick) or 2 lbs sirloin steaks (about 1-inch thick)

directions

1. Mix marinade mix, wine, oil and mustard in small bowl. Place steaks in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
2. Refrigerate 15 minutes or longer for extra flavor. Remove steaks from marinade. Discard any remaining marinade.
3. Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.