Crabby Dale's Crab/Pasta Dish

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READY IN: 15mins
SERVES: 40
YIELD: 28 pounds
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare pasta according to package instructions. Drain well and refrigerate.
  • Rough chop crab; Sliver, dice, and chop veggies. Add all together with pasta, parsley, dressing and frozen peas.
  • Refrigerate 4 hours and serve.
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