Crab Quiche

"Serve this crab quiche with a nice green salad for a lovely summer luncheon."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
35mins
Ingredients:
8
Serves:
4-6
Advertisement

ingredients

  • 1 (5 ounce) can crabmeat, drained
  • 3 strips bacon, chopped finely
  • 2 tablespoons onions, chopped finely
  • 1 tablespoon parsley, chopped finely
  • 3 eggs, lightly beaten
  • 4 ounces 18% cream
  • 1 9 inch pie shell
  • salt and pepper
Advertisement

directions

  • Preheat oven to 350.
  • Saute bacon til crisp.
  • Remove bacon from pan and put onions in pan.
  • Cook til soft but not brown.
  • Remove onions from pan.
  • Combine bacon, onion, crabmeat and parsely.
  • Mix well and spoon into pie shell.
  • Combine eggs and cream.
  • Season with salt& pepper and pour over crab mixture.
  • Bake for about 20-25 minutes or until golden brown and custard is set.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. DH and I really enjoyed this! I had some leftover onions and bell pepper (about half a cup total) which I used and omitted the parsley. Probably the best quiche I've ever prepared. Thanks.
     
  2. Just wonderful! I think a pinch of nutmeg would really set this off nice. The next day was better te flavors are really good together!!
     
  3. This recipe is beautiful made 2 the other day.
     
  4. This is a great quiche, I did add a pinch of nutmeg to the egg mixture and sprinkled a little paprika on the top otherwise followed the recipe exactly. I was going to add a little mustard to the sauce but am glad I didn't.
     
Advertisement

RECIPE SUBMITTED BY

I love to cook and so I am thrilled that I found recipezaar. I work as an educational assistant in a food school so I am around food all day long. I have four children, three of which have already flown the coop so to speak but I still have my 'baby' at home. (He's 21). I am lucky in that I have my summers off so I spend a lot of time trying new recipes and catching up on my reading. I also play soccer in a ladies league to stay in shape.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes