Crab Cheese Ball

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READY IN: 10mins
SERVES: 18
YIELD: 1 ball
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix cream cheese, horseradish, Worcestershire sauce, crab meat and lemon juice together and form into a ball.
  • Refrigerate for at least 2 hours (can make day ahead).
  • Top with shrimp sauce.
  • Serve with crackers.
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