Crab Burgers

Recipe by Irmgard
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 48mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the crab meat in a bowl and add 1 cup of the breadcrumbs; reserve the remaining 1/2 cup.
  • Add the remaining ingredients and mix well until all of the ingredients are fully combined.
  • Form the mixture into 4 patties.
  • Coat each of the patties in the reserved breadcrumbs.
  • Cover and refrigerate for 30 minutes before grilling.
  • Preheat the grill to 375 degrees F.
  • Oil the grill well.
  • Grill the burgers for 4 minutes per side until golden brown.
  • Serve topped with Dijonnaise, fresh sprouts and avocado slices.
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