Crab Ball

Recipe by Fluffy
READY IN: 6hrs 15mins
YIELD: 2 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a medium bowl, combine the cream cheese, horseradish, ketchup, onions, worcestershire sauce and lemon juice.
  • Stir until well blended.
  • Add crab and stir until combined.
  • Season to taste with hot pepper sauce.
  • Form the mixture into a ball.
  • Cover and refrigerate for at least 6 hours.
Advertisement