From Frozen Assets
Serving Size: 1 (230) g
Servings Per Recipe: 6
Calories: 519
Calories from Fat 194 g 38 %
Total Fat 21.6 g 33 %
Saturated Fat 12 g 60 %
Cholesterol 249.1 mg 83 %
Sodium 685.6 mg 28 %
Total Carbohydrate 55.6 g 18 %
Dietary Fiber 1.1 g 4 %
Sugars 0.8 g 3 %
Protein 23.4 g 46 %