Cozy Rhubarb Pudding

Recipe by Mercy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the first six (6) ingredients together and pour the batter into the bottom of one 9"x13" pan or two round cake pans.
  • Mix the rhubarb, 2 cups of sugar and boiling water together.
  • Pour the rhubarb mixture over the batter and bake at 375° for 45-minutes or until done.
  • Serve with heavy cream or ice cream.
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