Cowboy Soup

Submitted by Barb W.

"Here is a quick and easy soup with some nutritious ingredients. I like to serve it with warm corn bread."

 

• Ready In: 30mins
• Ingredients: 7
• Serves: 4-6

ingredients

• 1 lb ground beef
• 1 medium onion, chopped
• 1 green pepper, chopped
• 1 (10 ounce) can enchilada sauce
• 1 can abc vegetable soup
• 1 (15 ounce) can ranch style beans
• 1 can whole kernel corn

directions

1. Combine ground beef, onion, and green pepper in large saucepan.
2. Cook till onion and pepper are tender.
3. Drain off fat.
4. Add enchilada sauce, soup, beans, and corn to ground beef and onion mixture.
5. Stir to combine.
6. Simmer for 15 minutes.

Reviews

[Steph Doll]

A nice soup with a strong flavor. I used ranch style beans with jalapenos which made it spicy but not too much so. I replaced the onion with 2 stalks celery and the peppers with 1 4 oz. can of mushrooms since my husband doesn't like those. It is easy and fast to make.