Cowboy French Toast Breakfast Sandwich

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READY IN: 20mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare the French toast according to package directions. Set aside.
  • Stir together eggs and milk.
  • Melt butter in a skillet over medium heat; add egg mixture, and cook, stirring constantly, until soft scrambled.
  • Place 3 French toast slices on a baking sheet; top evenly with bacon, scrambled eggs, salsa, and cheese.
  • Sprinkle evenly with salt and pepper.
  • Top with remaining French toast slices, pressing down gently on sandwiches.
  • Bake at 375 degrees for 5 to 7 minutes.
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