Cow Spot Cookies

Cow Spot Cookies created by DianaEatingRichly

These are a real kid pleaser. The chocolate disks in this recipe are the little circles you buy to make molded chocolates and such. Cook time is chill time.

Ready In:
50mins
Serves:
Units:

ingredients

  • 8 ounces white chocolate, disks
  • 8 ounces milk chocolate, disks
  • 2 tablespoons oil, divided
  • 24 Oreo cookies

directions

  • Line 2 baking sheets with waxed paper.
  • In a bowl, cmobine white chocolate with 1 tbs oil.
  • Microwave 1 min, stir until smooth and melted.
  • Using tongs, dip a cookie into the melted chocolate, letting the excess drip back into the bowl.
  • Place on cookie sheet.
  • Repeat with 11 more cookies.
  • Set aside remaining white chocolate.
  • With milk chocolate and remaining oil, repeat microwaving and dipping with remaining 12 cookies.
  • Set aside remaining milk chocolate.
  • Chill cookies 20 mins to set.
  • Lift cookies from waxed paper.
  • Cut off any excess chocolate.
  • Reheat reserved white chocolate byu microwaving 15 at a time until smooth.
  • Transfer into a resealable plastic bag and cut off a small tip.
  • Pipe cow spoted on milk chocolate coated cookies.
  • Repeat with reserved milk chocolate on white chocolate coated cookies.
  • Chill 10 minutes.
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RECIPE MADE WITH LOVE BY

@Sam 3
Contributor
@Sam 3
Contributor
"These are a real kid pleaser. The chocolate disks in this recipe are the little circles you buy to make molded chocolates and such. Cook time is chill time."

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  1. DianaEatingRichly
    Kids love that they have cow spots. Flavor was just okay. Wonder if you could make it with actual milk and white chocolate instead of the melting chocolate.
  2. DianaEatingRichly
    Cow Spot Cookies Created by DianaEatingRichly
  3. DianaEatingRichly
    Cow Spot Cookies Created by DianaEatingRichly
  4. DianaEatingRichly
    Cow Spot Cookies Created by DianaEatingRichly
  5. 2Bleu
    Yummy! We've seen chocolate covered Oreo's at the store, and since we had 'golden' Oreo's in the pantry, we decided to make some ourselves (using white and milk chocolate morsels). It's a very simple recipe, and it would certainly be a blast for the 'kids kitchen'. Thanks for sharing the recipe.
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