Country Style Ribs With Jalapeno-Peach Sauce

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READY IN: 2hrs 5mins
SERVES: 2-3
YIELD: 6 chunks
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a blender combine peaches through pepper and blend until smooth. Pour into a sauce pan and stir in the jalapeno to heat through.
  • Stir over low heat.
  • Put pork on foil lined jelly roll pan and put into a preheated oven at 275 deg. Cook for 2 1/2 to 3 hours.
  • The last 30 minutes pour some of the sauce over both sides of the pork. Cook until 140-160 deg. Serve additional sauce with the meat.
  • Serve with coleslaw and baked beans.
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