Country Quiche

Submitted by Debe6496

• Ready In: 45mins
• Ingredients: 9
• Serves: 8

ingredients

• 1 teaspoon unsalted butter
• 1⁄2 cup onion, chopped
• 6 slices cooked bacon
• 1⁄2 lb swiss cheese, shredded (I use low or fat free)
• 2 tablespoons flour
• 3 eggs, beaten
• 1 cup skim milk
• 1⁄8 teaspoon ground nutmeg
• 1 frozen 9-inch pie shell

directions

1. Preheat oven to 400 degrees.
2. Melt the butter in a heavy nonstick skillet over medium high heat.
3. Saute onions for 5 minutes, or until tender.
4. Transfer the onions and next 3 ingredients to a bowl.
5. Combine the eggs, milk and nutmeg in another bowl.
6. Season with salt to taste and stir in onion mixture.
7. Pour into pie shell and bake 25-35 minutes or until center is set.

Reviews

[Chef 920429]

As the other reviewer said, this quiche is excellent.Will make again,when I find a excellent crust. The crust I used wasn't good,and we ended up by eating just your quiche. The only thing I did different was to leave out the nutmeg. Thanks for sharing :0)

 

[ljwollard]

Excellent quiche recipe! I used cream instead of the skim milk and whipped the egg mixture in a blender for about 5 minutes and the texture was perfect. My husband loved it. Thanks!