Country Pound Cake
- Ready In:
- Mix oil, sugar, and eggs.
- Add pineapple, banana, and pecans.
- In a separate bowl, mix flour, baking soda, and salt. . Add to sugar mixture.
- Add cinnamon, vanilla, and cherries.
- Pour into a tube pan and bake at 325 to 350 for 1 1/2 hours.
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