Cottage Cheese Quiche

Recipe by windhorse23
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    prepared unbaked pie shell (store bought, such as Pillsbury)
  • 2
    cups cottage cheese (not lowfat)
  • 12
    cup grated cheddar cheese or 1/2 cup monterey jack cheese
  • 1
    small onion, chopped (about 1/2 cup)
  • salt and pepper, to taste
  • 1 12
    ounces fried onions, crushed or 1/4 cup seasoned dry bread crumb
Advertisement

DIRECTIONS

  • Bake pie shell at 400 degrees for about 3-5 minutes.
  • Combine rest of ingredients except fried onions.
  • Stir to mix.
  • Place mixture in pie shell and bake at 350 degrees for 30 minutes.
  • Sprinkle with fried onions (or breadcrumbs).
  • Return to oven and bake 15 minutes longer.
  • Remove and let stand for 5 minutes.
Advertisement