Cottage Cheese Lokshen Kugel

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READY IN: 1hr 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350°F.
  • Butter a 13x9-inch baking dish.
  • In a large mixing bowl combine the cottage cheese, sour cream, milk and half of the melted butter (1/4 cup).
  • In another bowl whisk together eggs, sugar and vanilla; add to the cheese mixture, mix until blended.
  • Add in the cooked noodles and raisins; mix with wooden spoon to combine.
  • transfer to the prepared baking dish.
  • Drizzle the remaining 1/4 cup butter over the mixture.
  • In a small cup mix together 2 tablespoons sugar with 1/2 teaspoon cinnamon then sprinkle over the top.
  • Bake for about 1 hour or until lightly browned.
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