Costco-Style Cheesecake

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READY IN: 2hrs 15mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Mix graham cracker crumbs, 2 Tbl. sugar, cinnamon, and melted butter.
  • Line an 8" or 8 1/2" springform pan with crumb mixture on bottom and insides of pan.
  • Refrigerate until ready to fill.
  • Whip egg whites until stiff and dry.
  • Beat cream cheese with beaters until soft.
  • Add 1 cup sugar, and blend.
  • Beat in egg yolks, one at a time.
  • Blend in sour cream, flour, vanilla,and lemon extract.
  • Fold in whipped egg whites, and then pour into prepared pan.
  • Place cheesecake in oven in a shallow pan of hot water, and bake for one hour and 20 minutes.
  • Turn off oven, leaving the cake inside.
  • Allow it to cool off in the oven for 1-2 hours.
  • Remove from oven, and let stand.
  • When at room temperature, refrigerate overnight.
  • Store any leftovers in the refrigerator.
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