Costa Rican Coconut Fudge (Cajeta De Coco

Recipe by Bergy
READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all the ingredients in a pan and cook over low heat, stirring constantly with a wooden spoon.
  • Continue to cook for 5 minutes after it reaches a boil.
  • As soon as it is cool enough to handle form small balls, place in paper cups.
  • Store in sealed container.
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