Cornflake Cakes

Submitted by Marychef

"Kids and adults can not get enough of these. Dead easy to make with the kids or on your own!"

 

• Ready In: 20mins
• Ingredients: 5
• Yields: 18 cakes

ingredients

• 50 g margarine
• 1 1⁄2 tablespoons golden syrup
• 175 g milk chocolate
• 150 g corn flakes
• 1 teaspoon vanilla extract

directions

1. Melt the butter in a saucepan over a low heat.
2. Add the golden syrup stirring constantly until mixed.
3. Add the chocolate and vanilla extract and stir until blended then remove from the heat.
4. Add the corn flakes and stir to coat evenly.
5. Place in baking cases and place in a fridge. Allow to set before serving.

Reviews

[Donnalou86]

Really easy to make with the kids and great fun!