Corned Beef Stew

Recipe by Bippie
READY IN: 45mins
YIELD: 6 cups
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Boiled cubed potatoes and onions in just enough water to cover. When soft, add corn and cream. Cook 5 minutes. Add corned beef and slowly add cheese depending on how thick you want it. If after adding all 4 cups of cheese it's not thick enough for you, just make a corn starch slurry until the right consistency is reached.