Corned Beef Hash - so Good... and Good for You!

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and chop onion.
  • Melt butter in oil in a large skillet.
  • Add onion and fry briefly.
  • Add corned beef and break up into hash.
  • Slice potatoes into corned beef and toss until warmed through.
  • Fry eggs separately to put on top of the hash, or on the side, if desired.
  • [potatoes could also be diced, for toddlers].
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