This is quick and easy to make, plus it is delicious hot or cold.
Serving Size: 1 (355) g
Servings Per Recipe: 2
Calories: 377.4
Calories from Fat 220 g 58 %
Total Fat 24.5 g 37 %
Saturated Fat 8 g 40 %
Cholesterol 330.3 mg 110 %
Sodium 1190.9 mg 49 %
Total Carbohydrate 11.9 g 3 %
Dietary Fiber 2.9 g 11 %
Sugars 6.8 g 27 %
Protein 27.5 g 55 %