Corned Beef Bunwiches

Recipe by Bev. E.
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Open buns and remove the soft centers.
  • Combine the corned beef,worcestershire sauce, cheese,catsup, olives mix well.
  • Then fill the buns with this mixture and place the top back on.
  • Wrap each sandwich with foil.
  • Heat oven to 375 and place in oven on sheet for 25 minutes.
  • These sandwiches freeze well.
  • The soft centers can be cubed and seasoned for crutons.
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