Cornbread Topped Tamale Pie

Recipe by Chicago Girl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix corn bread mix, egg, and milk and let set.
  • Brown ground beef in 1 cup water for fine crumbles. Drain and rinse fat.
  • Mix all non-cornbread ingredients.
  • Spray or grease an 8x8 pan.
  • Spread all of meat mixture in pan.
  • Carefully pour cornbread on top.
  • Bake 400 degrees for 20 minutes or until a toothpick in the cornbread's center is clean.
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