Cornbread Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • in a skillet, cook beef over medium heat until no longer pink; drain and cool slightly.
  • In a large bowl, layer corn bread, beans, celery, onion and tomatoes.
  • In a small bowl, combine the mayonnaise, sugar and vinegar; mix well.
  • Spoon beef over tomato layer.
  • Spread topping over salad (do not toss).
  • Serve.
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