Cornbread Dressing

Recipe by Luby Luby Luby
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Mix the "seasoning mix" ingredients together in a small bowl and set aside.
  • In a large dutch oven or deep skillet melt the butter over medium heat and add the onion, bell pepper, celery, garlic and bay leaf.
  • Sauté until soft, scraping bottom occasionally, about 30-45 minutes.
  • Add the seasoning mixture and sauté another 5 minutes.
  • Add the stock or chicken broth and Tabasco sauce and cook another 5 minutes.
  • Remove from heat and add the crumbled cornbread, milk and eggs, stirring well to mix.
  • Spoon the dressing into a greased 9x13 baking pan, spreading mixture evenly.
  • Bake for 45 minutes.
  • Remove from oven and discard the bay leaf.
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