Cornbread Baked in a Jar

Submitted by grandma2969

"Makes a really nice gift... You will need a 1 pint wide mouth jar"

 

• Ready In: 1hr
• Ingredients: 6
• Serves: 4-5

ingredients

• 1⁄3 cup cornmeal
• 2 tablespoons all-purpose flour
• 1 teaspoon pepper
• 1 tablespoon sugar
• 1 teaspoon onion salt
• 8 ounces creamed corn

directions

1. Combine first 5 ingredients together, spoon into a plastic zipper bag.tuck into a one-pint wide mouth canning jar.
2. Secure the lid, tape a can of creamed corn to the top.attach the following instructions:.
3. Place mix in a medium bowl, mix in one egg.one tble vegetable oil and creamed corn --
4. Sterilize canning jar and lid -- let cool.
5. Spray with a non stick spray --
6. Fill with cornbread mixture.
7. Place on an oven proof glass pie plate.
8. Bake at 350* for 45 minutes.cool slightly.
9. Scoop from jar to serve -- .