Cornbread

Recipe by Bill Gary
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degrees F.
  • Combine all dry ingredients except the cheese, and whisk until blended.
  • Add the wet ingredients in this order: eggs, milk, bacon fat.
  • Whisk or stir until well mixed, but not completely smooth, just like a pancake batter.
  • Add the cheese and stir to blend.
  • Pour the batter into a lightly greased round cake pan (for pie-like slices) or into a 9" square pan.
  • Bake for about 20 to 25 minutes, or until a toothpick inserted in the center comes out clean.
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