Cornbread

Recipe by Lavender Lynn
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine dry ingredients together in bowl.
  • Add egg, milk, and shortening. Stir lightly.
  • Pour into well-greased 9" square pan.
  • Bake @ 425°F for 20-25 minutes.
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