This recipe came from the Taste of Home magazine. It doesn't call for salt but I think its a little bland without it. Use your judgement. Not everyone in my family likes this dish but my grandson, Chris, sure does. I do too!
Serving Size: 1 (158) g
Servings Per Recipe: 6
Calories: 258.9
Calories from Fat 148 g 57 %
Total Fat 16.5 g 25 %
Saturated Fat 9.9 g 49 %
Cholesterol 40.7 mg 13 %
Sodium 658.4 mg 27 %
Total Carbohydrate 28.9 g 9 %
Dietary Fiber 3.8 g 15 %
Sugars 4.7 g 18 %
Protein 4.7 g 9 %