Corn Salad With Tuna

Recipe by katia
READY IN: 20mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the corn with tuna, peppers, parsley and the pickles.
  • Add the lemon and the olive oil to the salad, add the seasonings and mix well.
  • Let it cool in the fridge for 2 hours and serve!
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