Corn Flake Cookies

Recipe by Dorel
READY IN: 35mins
YIELD: 45 cookies
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 325°F.
  • In large mixing bowl beat egg whites until foamy.
  • Stir in cream of tartar and vanilla.
  • Gradually add sugar beating until stiff and glossy.
  • Fold in pecans, coconut and cornflakes.
  • Drop by rounded measuring tablespoon onto well greased or parchment lined baking sheets.
  • Bake for about 20 minutes or until lightly browned.
  • Remove immediately and place on wire rack to cool.