Corn Black Bean Dip

Submitted by Anna T

"This dip is always a hit. It's easy to prepare and can be made in advance."

 

• Ready In: 15mins
• Ingredients: 10
• Serves: 10-20

ingredients

• 2 (15 1/2 ounce) cans black beans, rinsed and drained
• 2 (15 1/2 ounce) cans shoe peg corn, drained
• 2 (4 ounce) packages feta cheese (more if desired)
• 1 -2 bunch green onion, chopped

• Dressing

• 1⁄2 cup sugar
• 1⁄2 cup apple cider vinegar
• 1⁄2 cup olive oil
• garlic powder, to taste
• salt and pepper
• 1 scoop Fritos corn chips or 1 scoop Fritos corn chips

directions

1. Mix all ingredients together.
2. Pour dressing over top.
3. Note: You may want to halve this recipe as it makes a ton.
4. But it sure is good for leftovers and it certainly is addictive!

Reviews

[victoriagen]

I've made this exact recipe and its SO Good!, BUT I don't use regular sugar for obvious reasons. I always use splenda or truvia and about 5-7 small packets. I always make this for parties and it is always a hit!

 

[Roxygirl in Colorado]

Once I saw the combo of feta and Fritos I couldn't wait to try this. I didn't notice the part in recipe that suggests halving and it does make a ton! The dressing's tangy and sweet flavor goes great with the creamy feta. I recommend lots of green onion, since it adds some necessary color. Fritos Scoops are perfect for dipping the chunky mixture.It's a great appetizer to whip up fast. Roxygirl