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Corn and Black Bean Fajitas

Stolen directly from Plantbaseddietrecipies.com and put here so I don't lose it. Yum!

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Thinly slice bell peppers and onion.
  • In an extra-large pan over medium-high heat, saute mushrooms for about 5 minutes.
  • Add bell peppers, onion, and taco seasoning to pan. Saute for about 10 minutes or until desired tenderness.
  • Add corn and black beans. Stir to combine, and heat for about 5 minutes.
  • Serve on tortillas with toppings of choice: tomatoes, salsa, pico de gallo, lime juice, cilantro, etc.
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RECIPE MADE WITH LOVE BY

@jennyblender
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@jennyblender
Contributor
"Stolen directly from Plantbaseddietrecipies.com and put here so I don't lose it. Yum!"
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  1. jennyblender
    Stolen directly from Plantbaseddietrecipies.com and put here so I don't lose it. Yum!
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