Coq Au Vin (Crock Pot)

Recipe by txgammi
READY IN: 4hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large skillet saute the diced bacon and green onions until the bacon is crisp.
  • Remove and drain well.
  • Add chicken breasts to the skillet and brown them well on both sides.
  • Remove chicken and set it aside.
  • Put the onion, mushrooms, new-potatoes and garlic in crock pot.
  • Add browned chicken breasts, bacon and green onions, salt, pepper, thyme and chicken broth.
  • Cover and cook on LOW 8 hours or HIGH 4 hours.
  • Add Burgundy Wine during last hour of cooking.
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