Copycat El Chico Chicken Tortilla Soup
This is my all time favorite chicken tortilla soup! I could eat it everyday!
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INGREDIENTS
Nutrition- 4cups boiling water
- 10ounces chicken breasts
- 6ounces tomato paste
- 5tablespoons hot sauce
- 1tablespoon chili powder
- 1tablespoon dried onion flakes
- 1teaspoon lime juice
- 4ounces white cheddar cheese
- 4ounces tortilla chips
- 2
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DIRECTIONS
- 1. In a large sauce pan dissolve bouillon cubes in 4 cups boiling water.
- 2. Add chicken to broth and simmer until cooked through.
- 3. Remove chicken from pan and set aside to cool.
- 4. Add tomato paste, chili powder, hot suace, onion flakes and lime juice to sauce pan and bring to a simmer while stirring.
- 5. Salt to taste.
- 6. Cut chicken into cubes.
- 7. To serve place chicken, cheese, tortilla chips and avocado into bowls and pour broth over them.
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