Cool Fruit Delight

Submitted by Irmgard

"This recipe came from a magazine ad for Kraft Marshmallows printed in the late 1980s. It is easy to prepare and everyone that I have served it has loved it!"

 

• Ready In: 15mins
• Ingredients: 6
• Yields: 1 dessert
• Serves: 8-10

ingredients

• 1 cup graham cracker crumbs
• 1⁄4 sugar
• 1⁄4 cup melted butter or 1/2 cup margarine
• 1 package miniature marshmallow
• 1 (28 ounce) can fruit cocktail, drained
• 1 (16 ounce) carton sour cream

directions

1. Combine graham cracker crumbs, sugar and melted butter until crumbly.
2. Press into the bottom of a 9 inch springform pan.
3. Combine marshmallows, fruit cocktail and sour cream and pour over graham cracker crust.
4. Chill until set.

Reviews

[Veronica C.]

One of my childhood favorites! I can finally stop calling my mom every summer to ask, "So, is it really a whole container of sour cream in that marshmallow stuff?" It's a 10-oz bag of mini marshmallows, too, just in case anyone needs to know that. They come in so many package sizes now.

 

[Elly in Canada]

Like the name says - a delightful little recipe!! Chef Irmgard prepared this for our dessert at a recent Zaar gathering! Yummy!!

 

[Leslie]

Wow Irmgard, this was delicious! Irmgard was kind enough to bring this to my house for a get together, and it was terrific! Now I will have to make it myself to have a taste again...yummy!