Cookie Brittle

Recipe by MaMere
READY IN: 30mins
SERVES: 10-12
YIELD: 24 pieces




  • Preheat oven to 375 degrees.
  • Add the butter and sugar to large bowl and, with the electric beaters, blend the two.
  • Blend in salt and vanilla and then slowly blend in the flour.
  • Blend in the nuts and chocolate.
  • Press dough into rimmed baking sheet that has been sprayed with cooking spray.
  • Place sheet on center rack of oven and bake 15-20 minutes, or until evenly browned.
  • You may turn tray halfway through.
  • Remove sheet and let cool to room temperature.
  • At this point brittle can be broken into chunks.